OXO vs Kuhn Rikon Garlic Press: Which Is Better?
We compare the OXO Good Grips Garlic Press and Kuhn Rikon Epicurean Garlic Press on comfort, cleaning, output, and durability to help you choose the right tool for your kitchen.
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OXO Good Grips Garlic Press
Comfortable, easy to clean, and produces consistent minced garlic. Best overall for most home cooks.
Check priceKuhn Rikon Epicurean Garlic Press
Sturdy, efficient, and great for large cloves, but harder to clean and less comfortable for small hands.
Check priceIf you want a garlic press that is comfortable, easy to clean, and delivers consistent results, choose the OXO. If you regularly crush large cloves and prefer a more traditional, heavy-duty tool, the Kuhn Rikon is a solid alternative.
Spec by spec
Highlighted cell wins that row.
| OXO Good Grips Garlic Press | Kuhn Rikon Epicurean Garlic Press | |
|---|---|---|
| Comfort and grip | Soft, non-slip handle with a comfortable grip | Hard plastic handle, less ergonomic |
| Cleaning ease | Open design with removable hopper; rinses clean easily | Closed chamber with small holes; needs a brush or toothpick |
| Output quality | Fine, consistent mince with less waste | Coarser, sometimes uneven mince; can leave chunks |
| Durability | Sturdy aluminum body, but plastic parts may wear | Zinc alloy construction, very heavy-duty |
| Capacity | Holds 1-2 cloves comfortably | Holds 2-3 large cloves |
| Price | Mid-range, often on sale | Slightly lower, budget-friendly |
| Best for | Everyday cooks who value comfort and easy cleanup | Those who process large quantities or need maximum leverage |
Who should buy which
- + You want a garlic press that is comfortable to squeeze, even with arthritis or weak hands.
- + You hate scrubbing small holes; the OXO rinses clean in seconds.
- + You prefer a fine, consistent mince for sauces, dressings, and rubs.
- + You want a press that works well with unpeeled cloves (the OXO can handle them).
- + You often crush large, fat cloves and need extra leverage.
- + You want a traditional, heavy-duty tool that feels solid in your hand.
- + You are on a tight budget and don't mind spending a little extra time cleaning.
- + You prefer a coarser mince for rustic dishes.
Quick questions
Can I use a garlic press without peeling the cloves?
Both the OXO and Kuhn Rikon can press unpeeled cloves, but the OXO is more effective because its larger holes allow the skin to stay behind. The Kuhn Rikon may require peeling to avoid clogging.
Which garlic press is easier to clean?
The OXO is significantly easier to clean. Its open design and removable hopper let you rinse it under running water. The Kuhn Rikon has a closed chamber with small holes that trap garlic bits, so you need a brush or toothpick to clean it thoroughly.
Are these garlic presses dishwasher safe?
The OXO is dishwasher safe (top rack), but hand washing is recommended to prolong its life. The Kuhn Rikon is not dishwasher safe; hand washing is required to prevent damage to the finish.